The Camont Journals with Kate Hill

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Relais de Camont Residency
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Bonjour Champêtre! a new French word for you; a new chapter for me.
 • Kate Hill
24
Midway through the years, I pause.
 • Kate Hill
22
The Bones of Camont Start to Speak
 • Kate Hill
15
Shopping the French Village Markets- a primer.
 • Kate Hill
16
Champêtre is an Invitation to Snoop around Chez Nous!
 • Kate Hill
29
A Hundred Different Cuisines, One Long Village
 • Kate Hill
34

Champêtre

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The Empty Table Syndrome
Champêtre: Home Alone or The Dreaded Solo Sessions in the Holiday Kitchen
 • 
Kate Hill
9
French Dreams of a Cabbage Queen
Champêtre: Newsletter for November
 • 
Kate Hill
11
Camont's Kitchen Stairs Library, Paula Wolfert & the Cooking of Southwest France.
Champêtre: Introduction to Cookbooks at Camont
 • 
Kate Hill
7
A Perfect Autumn Sweetheart Cassoulet
Champêtre in the Potager: Potage, Soup, and More
 • 
Kate Hill
9
The Keeping Kitchen is my second home.
Champêtre: Ma Cuisine No.2
 • 
Kate Hill
11

Memoir Finding France

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It begins and ends here at the Gathering Table at Camont
Finding France at home, where ever you live.
 • 
Kate Hill
19
Kitchen Charcuterie for Beginners
Finding France Recipe Files: Saucisse Fraîche, crepinettes, basic Paté de Campagne or Fricandaux, Ventrèche
 • 
Kate Hill
3
Char.cut.erie: one seed at a time
Finding France with Good Meat in Mind
 • 
Kate Hill
4
Seed-to-Sausage Charcuterie
Finding France on a pig farm in Gascony
 • 
Kate Hill
7
The Garden Recipes of June
Finding France: Rabbit & Fennel, Fig leaf Mackerel, Chickpea and Zucchini Galette, Goats Cheese, olives, onion and pine nuts with an olive oil Pastry…
 • 
Kate Hill
9
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