Archive - The Camont Journals with Kate Hill

Midway through the years, I pause.

And how “Shopping is Cooking” became the next leitmotif of my kitchen memories

Apr 21 •

Recipes from the Lost Orchards

Three Spring-into-Summer Simple Fruit Desserts

Apr 12 •

Les Fraises: Taste the first taste of Spring!

Truc No.8- eat the first strawberry you see!

Apr 7 •

Apples and Saints*

Portrait No.7 of a Conservator Saint-Madame Evelyne Leterme

Apr 5 •

March 2024

Video Recipe: Clafoutis aux Fruits

Finding France: A brief how-to-make video from my French kitchen.

Mar 30 •

17:00

Clafoutis: Thirty Years in the Making

Finding France an *Annotated Recipe When Valentina comes to town.

Mar 24 •

and

A Fruitful Life… a few short thoughts about what lies ahead.

Planting trees and bearing fruit in France

Mar 20 •

The Lost Orchards of Gascony

Part No. 7 The Gleaners and I… an edible homage to Agnès Varda.

Mar 16 •

Recipes: A Jolie Trio of Pheasant, Duck & Guinea Hen

Finding France: The French Farmyard Recipe File No.6

Mar 8 •

February 2024

TRUC For a Weekend Supper: Pot Pie

Les Trucs No.7 Finding France in smaller bites

Feb 24

Poulet aux Herbes Fines: a Recipe from the French Barnyard

Recipe for a Pheasant, Duck, Guinea Hen... Oh, my!

Feb 22 •

The French Farmyard Comes Alive

Finding France Part 6. Growing my own food at Camont.

Feb 11 •

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