I’ve been working my way through writing for a new book called Finding France…a Journey of Stories and Recipes while Learning to Cook in Gascony. Or something like that. Part memoir, part storytelling about a place, a land, a culture, a kitchen—France and finding it wherever you live.
There will be:
A baker's dozen of c…
Keep reading with a 7-day free trial
Subscribe to The Camont Journals with Kate Hill to keep reading this post and get 7 days of free access to the full post archives.