André Daguin- the influence of the Gascon Chef on my kitchen. RIP
This week when the grand Chef André Daguin passed away, my Gascon world lost a strong beacon of light that shone for many decades, in and out of the kitchen, on the precepts of Gascon cooking. I found myself sitting at my kitchen table, looking at the two cookbooks he wrote that I own, one in French, the other in English. I started to cook. It is the be…
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