The Camont Journals, published weekly, are based on a lifetime of French inspiration from the kitchen, garden, farms, and markets of Gascony and written at the Relais de Camont, my home and creative writer’s residency in Southwest France.
By Kate Hill in France
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“When my husband and I first visited Kate Hill in her home in southeast France we had a moment where we looked at each other and asked "Is this heaven?". Kate's writing really helps capture the beauty of her passion for French cooking and living. ”